Data from: Amino acid, sugar, phenolic, and terpenoid profiles are capable of distinguishing Citrus tristeza virus infection status in grapefruit, lemon, mandarin, and sweet orange leaves
<p>Amino acid, sugar, phenolic, and terpenoid compound level data collected from different citrus species that were healthy or infected with different CTV strains, with CTV titer and symptoms provided. This data was analyzed in a peer-reviewed manuscript, and provided for transparency or to use to evaluate variables …